Dropped into Adil’s recently to see how they were doing using their new Birmingham made balti bowls.

As I entered a couple of customers were saying to the Manager, how much they had enjoyed their baltis which was a good sign before I tucked into my chicken and mushroom balti … a more than substantial portion and good to see the restaurant living up to its pledge to use fresh vegetables even down to the mushrooms.

They’re definitely worth a visit as part of the Balti circuit with a number of unique dishes including their notorious Chilli Bhaji which would be worth a place in the ‘I’m a Celeb’ bush tucker trials. Other dishes worth a shot including the Balti Zeera Chicken (cumin based) and the Balti Sehat Angaiz (a drier dish including minced chicken, king prawn and peas). For veggies, the Balti Sabzi E Khaas is a classic with fresh vegetables and lentils … all could be mopped up with a health giving ginger naan!
