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BALTI ON THE CURRICULUM PDF Print E-mail
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Monday, 16 September 2013 10:34

Part of Birmingham's new vocational education initiative, the Birmingham Baccalaureate, includes instruction in culinary skills. Well known Balti Triangle restaurant Shabab hosted an instruction session for a video which will be used by participating schools.

Andy Munro, Chair of the Birmingham Balti Association said,

'As soon as I read that curry and specifically balti was to be featured, I was determined to see it featured and cooked correctly. The concept of featuring balti was a masterstroke by those who have been developing the initiative. Balti is part of Birmingham's culinary history, it is a truly multi cultural fusion dish and it is a healthy way of cooking taking little longer than a microwaved meal. Hopefully this latter point will encourage youngsters that fresh, tasty and convenient cooking doesn't have to be microwaved!'

Last Updated on Monday, 16 September 2013 10:38