Balti or Pie?

The much heralded book about British Food  ‘Pie Fidelity‘ is out this week and after picking my way through pie and peas, fish and chips and cream teas, I found a chapter on British style curry. However, even better, the author Pete Brown acknowleged the Balti specifically and, even better he mentioned Al Frash one of the top Baltihouses in the Balti Triangle:

… ‘a spectacular meal … ‘almost too good’.

Long overdue praise indeed!

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